baked double cream, 10.11

bakingcooking

Oct 13

Written By

An absolutely beautiful wedge of Fromager D'Affinois double cream, baked at 350 degrees with a drizzle of honey and a sprinkle of pecans, consumed by myself and Mackenzie with crackers and wedges of Granny Smith apple, a la Ina Garten of Barefoot Contessa fame.Clearly, we devoured the shit out of that wedge. Gorgeous.

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baked double cream, 10.11

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